Hot Breakfasts Wendy's Hispanicize

Did you know that February is National Hot Breakfast Month? It’s a way to encourage everyone to set aside extra time each morning to enjoy a hot and delicious breakfast. In Latino families, breakfast is the most important meal of the day. 

And if anyone knows hot, delicious breakfasts, it’s Wendy’s®. With its classic sandwich options, Wendy’s knows exactly how to start a day. Plus, right now, when you buy your favorite breakfast sandwich, you get FREE any beverage that comes in a Wendy’s cup.*

*Limited time only at participating U.S. Wendy’s®. Excludes bottled and prepacked beverages. Offer available upon request. Not valid within combo or with other offer. Discount applied to lowest priced qualifying item. Offer not valid for third party delivery orders. “Diet Coke” is a registered trademark of the Coca-cola Company.

How about celebrating National Hot Breakfast Month in a different way?

Delicious Huevos Rancheros

Who doesn’t love a good plate of Huevos Rancheros? This Mexican breakfast is all about fried eggs on a corn tortilla smothered in a tomato and chili-based sauce, refried beans, guacamole, and pico de gallo.

An Arepa for the heart

Nothing cheers the heart more than the famous Arepa. Venezuelan or Colombian, Arepas are a thick corn flour tortilla that you can fill with anything you can think of: eggs, cheese, beans, avocado, or any kind of meat.

Enjoy the sunrise with Wendy’s® Maple Bacon Chicken Croissant Combo

Delicious, made with love, and a touch of sweetness, Wendy’s Maple Bacon Chicken Croissant is the quintessential hot breakfast. Pair it with your favorite beverage, and get ready to start your day!

For those who love hearty breakfasts

Latin families know that a hearty dish is a guarantee of an energetic day, so how about trying the Ecuadorian Tigrillo? This popular breakfast consists of a casserole containing green plantains, scrambled eggs, and cheese. Other versions are served with a boiled egg over chili, but in all of them, the cheese is fresh.

And for those who prefer a quick bite

Salteñas are the answer. Salteñas are a type of empanada served in Bolivia for breakfast. The dough of salteñas is semi-sweet, and they are filled with a spicy stew that usually contains meat or chicken, potatoes, hard-boiled eggs, and olives.